Few years ago I’ve started the “Food” category on my blog, but unfortunately I couldn’t keep up posting recipes frequently. Since the pandemic has started, I am back to the kitchen for cooking, baking and writing new recipes.
There are so many reasons why I love cooking, but one of the main reasons is that I love incorporating fresh ingredients into meals that makes them healthier than having processed food. I find cooking as a very relaxing activity to practice. Hunting for the ingredients, preparing them and putting them together to make something delicious, puts me in a much relaxed and happy mood than sitting on the couch and watching Netflix.
For the first #QuarantineRecipe I’ve created is this delicious easy vegan brown rice noodle bowl. A perfect dish for spring, which is nourishing, packed with lot of vitamins, spicy, gluten-free and super easy to make. Served with vegetables, brown rice noodles and crispy tofu.
While we are currently physically distancing and staying at home, I am not just decluttering my closet but also my travel photos from past years. Since we cannot travel or go on vacation yet—this post might not be relevant at the moment, but sooner or later we will travel and visit all our favorite places.
On the morning of the tenth day of my self-isolation I called my mother and said, “I’m terrified.”
“About what?” she asked.
I said, “Everything!”
She said, “Remember twenty years ago when we were isolated at home during the war in Kosovo? You said you were terrified and wished to be somewhere else. Now you live somewhere else, but the entire world is facing the same situation. Be patient, we will overcome this as well!”
With all the options
there is to choose from, it can be difficult to find the perfect beauty
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beneficial product, but it mainly begins with you. By assessing your personal
needs and wants out of a specific product, you can then narrow down your
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Who would have thought that 2020 will start with a pandemic outbreak? No one (except those who have created it). We are living in extraordinary times, where anxiety and panic spreads faster than the virus. Everyone worries about their parents, grandparents, kids, jobs and their finances.
First of all, I want to apologize for being MIA in February. I dedicated my time and attention to my family and working on future projects, which requires stepping out of the comfort zone and making good choices with lot of focus on details. I know you’ve missed the ‘What To Read’ post the past two months, so today I want to share what I read in January and February.
While past two months were good months of reading with lot of new inspiring books, here are the five books I would suggest you to read now:
I have always been seduced by its architecture, art and the beauty from every angle. No doubt that there is something magical about this city. However, when I’ve visited it for the first time, my food experience wasn’t the best. Why? Because I wasn’t well informed, and I didn’t had an idea where to eat and drink.
No matter what your profession is, getting along with your colleagues is
a wonderful thing. For me personally, making blogger friends wasn’t easy. I
went through lot of different periods, since my blogger career has started in
back to my latest series, #WellnessWednesday in the new Wellness & Health
category, where I highlight how I celebrate my personal self-care in everyday
life. For today’s #WellnessWednesday post, I want to share my wellness routine
and how my self-care routine looks like.